Catering

January 4 2013

Servair sets goals, plans guide…

Servair has been leading a collaboration with the Fédération Nationale de l’Aviation Marchande (FNAM) to produce a guide…

By Rick Lundstrom

January 3 2013

Registration now open for Cruise…

Delegate and visitor registration for the 2013 Cruise Shipping Miami conference and exhibition is now open. The annual global…

By Lauren Brunetti

January 2 2013

Airline and terminal growth spur…

This past November found the hallways and production areas of Abu Dhabi In-Flight Catering (ADIFC) in a stage of transition…

By Rick Lundstrom

January 2 2013

Culinary masters onboard for Crystal's…

Master Chef, Cordon Bleu and Brand Ambassador, Domaine Laroche will bring their expertise to Crystal Cruises' luxury voyage…

By Lauren Brunetti

January 2 2013

Royal Caribbean orders third Oasis-Class…

Royal Caribbean Cruises Ltd. recently announced that it has executed a contract with STX France…

By Lauren Brunetti

December 31 2012

Virgin America adds signature cocktails,…

Virgin America announced at the end of December its updated winter food offering, which includes a new selection of specialty…

By Rick Lundstrom

December 27 2012

Thai Airways offers Christmas cheer,…

Thai Airways treated passengers on most of its international routes to a few special menu items on Christmas Day.

By Rick Lundstrom

December 26 2012

LSG Sky Chefs/Mercedes test new…

LSG Sky Chefs and Mercedes-Benz Lkw have launched a pilot project to develop a catering truck based that runs on natural…

By Rick Lundstrom

December 21 2012

Air France board to nominate new…

Several changes in the management team at Air France will bring Servair Chairman and CEO Patrick Alexandre back to the airline…

By Rick Lundstrom

December 20 2012

Ambassadors Sky Chef units get…

Ambassadors Sky Chef in Mumbai and in Delhi recently applied and implemented standards in line with the ISO 9001:2008 and…

By Rick Lundstrom

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