Flying Food Group caters ANA A380 HNL-NRT flights
Flying Food Group’s Honolulu unit (HNL) is now catering ANA A380 flights between Honolulu and Tokyo Narita.
Three times weekly A380 service launched May 24 and expands to daily flights in July. Features of the double-deck, 520-seat aircraft include passenger bars and multi-purpose passenger changing area.
“Flying Food Group is proud to be catering this deluxe new aircraft,” said Nicolas Rondeau, Flying Food Group Executive Vice President, Airline Sales and Marketing.
Flying Food Group also caters ANA at Chicago, New York JFK, Seattle and San Francisco. The airline has been a Flying Food Group customer since 2006.