Passenger Services

February 25 2013

Master Chef Nobu Matsuhisa to host…

One of the world’s greatest culinary artists, Master Chef Nobu Matsuhisa, is visiting his luxury vacation partner, Crystal…

By Lauren Brunetti

February 22 2013

Delta upgrading trans-con service

Delta Air Lines is adding new elements to its transcontinental service between New York-JFK and Los Angeles, San Francisco…

By Rick Lundstrom

February 21 2013

Coulon joins Servair’s Communication…

Samuel Coulon, will head Servair’s External Communication section.

By Rick Lundstrom

February 21 2013

Canton Grisons featured in SWISS…

SWISS International travelers will be experiencing food specialities and customs of Switzerland’s Canton Grisons over the…

By Rick Lundstrom

February 20 2013

OTG adds multi-lingual ordering…

OTG Management today announced the launch of its language support platform that allows international…

By Rick Lundstrom

February 20 2013

Third Annual Cruise Shipping Asia-Pacific…

UBM plc, organizers of the annual Cruise Shipping Miami event, are set to stage the third annual Cruise Shipping Asia-Pacific…

By Lauren Brunetti

February 19 2013

Malaysia Airlines expands Chef-on-Call…

Malaysia Airlines has extended its ‘Chef-on-Call’ service to include Business Class passengers traveling on flights between…

By Rick Lundstrom

February 19 2013

SilverKris lounge opens at ICN

Singapore Airlines announced the opening of its newest SilverKris Lounge at Incheon International Airport today.

By Rick Lundstrom

February 18 2013

Specialty MOS BURGER planned for…

Japan Airlines and MOS BURGER(Making People Happy Through Food) have designed a JAL Original version of the AIR MOS Teriyaki…

By Rick Lundstrom

February 18 2013

Gate Gourmet opens Kosher unit…

Gate Gourmet has partnered with Food with a Conscience to open a second Kosher kitchen in Canada today at Montréal–Pierre…

By Rick Lundstrom

February 15 2013

Burgers and Mexican with a healthy…

Two new restaurants with all-natural, healthy and organic ingredients on the menus are now…

By Rick Lundstrom

February 15 2013

SSP opens three new outlets at…

SSP has opened a new Caffè Ritazza, Upper Crust bakery and a bar at Gran Canaria Airport in the Canary Islands.

By Rick Lundstrom

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