October 24 2012  |  Food & Beverage

Cannelloni of Prawns with Purée of Mint flavoured Peas

By Lauren Brunetti

The combination of fish, seafood and mint-pea-purée offers passengers a delicious and tasteful starter

Company Name: Achenbach
Company Location: 
Sulzbach, Germany
Description:  
Offering an innovative interpretation of the Italian classic, Achenbach's Cannelloni of Prawns with Purée of Mint flavoured Peas replaces pasta dough with thinly sliced fish farce and embedded prawns. It is hand wrapped around a soft purée of green peas with finely sliced leaves of fresh mint, formed into a small roll. The combination of fish, seafood and the mint-pea-purée offers passengers a delicious and tasteful starter that they will thoroughly enjoy.

 

 

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