Food & Beverage

AMI Group brings Magnolia Bakery's…
AMI Group and United introduce Magnolia Bakery Banana Pudding onboard

Jason’s Sourdough launches range…
Jason’s Sourdough has announced its expansion into the food-to-go category

Diageo sponsors world’s biggest…
This was the 15th edition of World Class

LOVE CORN launches Sour Cream &…
zLOVE CORN has launched a Sour Cream & Chive flavour with 50 percent less fat than crisps

SSP brings London-inspired flavours…
SSP has opened Hithes restaurant at London City Airport

Deli Lites Ireland receives top…
Deli Lites announced it has successfully passed the BRC audit for its Bakery and Research & Development Hub

Brussels Airlines receives top…
Brussels Airlines has won two awards for its wine offering in Business Class

SSP America’s restaurants at 12…
100 percent of SSP America’s restaurants at 12 Airports are now Certified Green Restaurants®

Finnair celebrates a decade of…
Since 2014 Finnair has served nearly one million litres of the juice on Finnair flights annually

Air New Zealand introduces updated…
Passengers travelling internationally with Air New Zealand can now enjoy a curated beverage menu featuring a selection of…

KIMBO launches In-Cup on Sundair
The KIMBO In-Cup has been developed by Kimbo UK

WTCE issue: MileOne's snack box…
MileOne Group reinvents the snack box experience with its “Snack box in a bag” range for inflight consumption