SSP and The Breakfast Club open restaurant at St. Pancras International
The Breakfast Club at St. Pancras International
SSP has partnered with The Breakfast Club and St. Pancras International to open the brand’s first outlet in a UK train station.
SSP and The Breakfast Club first collaborated last year to bring the Breakfast Club to Gatwick Airport’s North Terminal. The St. Pancras unit will be their second location together; it is located on the lower ground floor of the station’s Arcade.
“Opening The Breakfast Club at St. Pancras is a significant milestone for SSP. Not only is this our first rail location with this much-loved brand, but it’s in one of the capital’s biggest stations too,” said Kari Daniels, CEO SSP UK & Ireland. “I’ve no doubt that this Breakfast Club cafe will be the best part of the journey for our customers travelling to or from London via St. Pancras.”
The venue offers all-day dining and a full bar in a 3,660-square-foot restaurant that can host up to 156 people. Menu highlights include the All American Breakfast and Grand Royale Benedict, plus a twist on classics like the Cheeseburger French Dip and Smashed Avo and Mojo Picon.
The location has a train-travel-inspired design and welcomes guests with a nostalgic, rollercoaster-style soundtrack to create a lively atmosphere.
“The Breakfast Club and St. Pancras are a match made in pancake heaven. We are thrilled to house their first railway station restaurant and believe their all-day dining concept will add a delicious option for those travelling through the station at any time. The Breakfast Club is the perfect addition to the diverse collection of brands we have curated for our visitors,” said Wendy Spinks, Commercial Director at St. Pancras and HS1 Ltd.
