Kakookies launches new flavor
A new flavor of Kakookies, Peanut Butter and Chocolate Chip, is slated to launch at the upcoming San Francisco Fancy Food Show.
Kakookies contain gluten-free oats and five grams of plant-based protein, and were created by Pillsbury Bake-Off Finalist Sue Kakuk for her daughter and her cycling team. According to Kakuk: “I wanted to pack the deliciousness and comfort of a cookie with the nutrition of an energy bar into a grab-and-go snack to help fuel busy and active lifestyles."
The energy snack comes in four other flavors – Almond Cranberry, Boundary Waters Blueberry, Cashew Blondie and Dark Chocolate Cranberry – and are vegan and gluten-, dairy-, egg- and soy-free.
To find out how to bring Kakookies on board, contact airlineMporium today.
