Chef-inspired Organic Salads from Cedarlane
Gluten-free, vegetarian and made with organic ingredients, Cedarlane’s Organic Salads deliver nutrition in an easy-to-transport package. Whether opting for Edamame, Black Beans and Kale; Red Beets, Red Onion and Fennel; Couscous, Veggies and Chickpeas; or Four Beans and Swiss Chard, each variety boasts a long shelf life (45 days or longer) through exclusive HPP Technology.
Cedarlane’s salads have already successfully launched on American Airlines, distributed by Delyse.
Discover these products and more at the Delyse Market Place (IFSA Boston stand 909) or contact Delyse at 775-857-1811 or by email.