September 6 2019  |  Airline & Terminal News

SSP announces outlets for BNE

By Rick Lundstrom

YO! Sushi offers a range of classic Japanese dishes

SSP Group has secured a seven-year contract worth approximately £40 million (US$48.64 million) to open a new international food hall at Brisbane Airport. The airport’s Food Collective will open in November 2019 on Level 2 Departures (Northern end) of Brisbane Airport’s Domestic Terminal.

The new outlets will join three SSP-managed food and beverage stores in BNE’s Domestic Terminal in 2016.

Food Collective will be the first of its kind in an Australian airport and draws inspiration from local outdoor hawker street dining and farmer markets. The concept will feature a large centralized seating area, creating a community feel. Technology will enhance the customer experience with on-site self-order kiosks allowing passengers to order food across all five restaurants: Ze Pickle, Upper West Side Deli, YO! Sushi, Nippon Ramen and Mi Casa Burritos.

Travelers will find a mix of global and local food and beverage brands, reflecting Brisbane’s diverse city culture, including popular Australian burger bar, Ze Pickle, providing travelers with wholesome, down-to-earth food and a rotating selection of craft beer, along with Upper West Side Deli, a New York-inspired concept offering sandwiches, bagels and other traditional deli lines.

Two well-known brands will also join the line-up: YO! Sushi, offering sushi, sashimi and other classic Japanese dishes, while Nippon Ramen will serve up a delicious selection of dumplings and ramen noodles.

Completing the line-up is Mi Casa Burritos, with a menu composed of classic Mexican dishes including burritos, tortillas and tacos. A newly refurbished Roll’d concept store will also return to the Domestic Terminal.

SSP will rotate in new food and beverage offers into the Food Collective precinct midway through the contract.

“The upgraded Café Court in the Northern end of the terminal forms the centrepiece of Stage 2 of the Domestic Terminal redevelopment and SSP’s exciting hawker-style dining options will bring a unique point of difference to Brisbane Airport’s Domestic Terminal,” said Martin Ryan, Executive General Manager Consumers Brisbane Airport Corporation (BAC).

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