Catering
ANA unveils refreshed THE CONNOISSEURS…
The updated menu offerings include vegan and vegetarian options, available for pre-order up to 24 hours before select flights
ANA to introduce new wines in lounges…
Updated wine list retains some current favorites while adding new options
ANA to introduce vegan curry onboard
Japanese airline is working with Michelin star Tokyo restaurant Diago
Regional review: Asia
An update from catering and industry representatives in the region
ANA Catering unit honored for hygiene…
Company received Meritorious Award by Japan Ministry
ANA launches new healthy and halal…
New offerings on ANA
Catering qualms as the industry…
This regional report reviews the state of airlines, caterers and suppliers in Asia
ANA to board biodegradable meal…
All Nippon Airways to introduce biodegradable trays made of sugarcane
ANA Group catering facilities receive…
ANA Group obtains halal certification for Narita Catering Facility and in-house bakery
ANA Catering NRT unit acquires…
Designation allows export to the EU
ANA to update sake selection in…
Menu features 46 premium brands
ANA updates offerings for wine…
New wines were selected based on sommelier input and chosen for their ability to pair with ANA’s in-flight cuisine
