Catering
January 29 2019
Veganuary a hit on Emirates
Requests for vegan meals increased by more than 40% this month
January 29 2019
Air France announces new à la carte…
Air France's new FAUCHON menu will be available beginning in April
January 24 2019
Brussels Airlines teams with Chef…
Brussels Airlines' Star Chefs bring Belgian cuisine to the skies
January 23 2019
New Corporate Chef at Servair
François Adamski will replace Michel Quissac, who is retiring
January 18 2019
dnata opens new catering unit in…
The newest dnata facility in Canberra, Australia, will create capacity for further growth in…
January 14 2019
Virgin Trains courts vegan travelers…
The menu is a first for trains in the UK
January 14 2019
Retail inMotion and Barilla develop…
SplitBox® now flying on Ryanair
January 11 2019
Turkish Airlines signs Flying Food…
The contract currently covers six flights per week
January 10 2019
SAUDIA Bistro service begins on…
The menu previously launched on flights to Paris, London and Manchester
January 7 2019
Winter inspiration found in Icelandair’s…
Snæbjört pale ale now served inflight and in lounges
January 7 2019
Hot handheld snack trio debuts…
En Route has released new exclusive snack pockets that bring together Malay, Chinese and Indian…
