Catering
Aer Lingus picks Flying Food at…
Airline has been Flying Food's customer at Hartford since 2016
ANA to update sake selection in…
Menu features 46 premium brands
Emirates plans Valentine's Day…
Desserts, Champagne and chocolate in the cabin and lounges
dnata unit at YVR begins operations
The dnata catering facility in Vancouver has capacity for up to 8,000 meals per day
DFMi highlights healthy onboard…
The offerings bring two heart-healthy options into the cabin
Alpha LSG’s LHR team honored by…
Alpha LSG provides inflight service to two weekly Beijing Capital Airlines flights out of London-Heathrow to Qingdao
Etihad launches livery and menu…
Airline is partnering with the Abu Dhabi National Oil Company on the promotion
AMI Group picks up Fruits For Drinks
New beverage garnish solution shakes up beverages served on board
Flying Food Group caters Eurowings
Eurowings is a new customer for Flying Food Group
Emirates offering special vegan…
Emirates served 345,000 plant-based meals last Veganuary
Medina Quality hosts QSAI Council…
QSAI Alliance Members discussed industry innovation at annual QSAI Council
DFMi presents breakfast duo
The fare brings ready-made pancakes and pork-free sausages onboard
