Catering
SATS announces subsidiary in PRC
Principal activities listed include investment holding
By Rick Lundstrom
Flying Food Group opens third Hawaiian…
With the addition of its LIH location, FFG now has a network of 21 kitchens stretching from Hawaii to New York's JFK
By Rachel Debling
Icebridge announces partnership…
The partnership with Icebridge enables Zodiac AirCatering Equipment to offer a complete range of cooling solutions tailored…
By Rick Lundstrom
ANA honors Flying Food Group
Flying Food Group Seattle received the Best Long Haul Caterer - Gold Prize (2017) from All Nippon Airways
By Rachel Debling
West Coast-inspired menu comes…
From artichokes and asparagus to artisan breads and avocados, Alaska's new seasonal menu delivers…
By Rachel Debling
Etihad expands buy-on-board program
Additional food and beverage options have been added to the airline's onboard for-purchase menu
By Rachel Debling
Air Malta introduces new Economy…
Hot and fresh food items will be a part of Air Malta's new Economy onboard menu, launching July 12
By Rachel Debling
Retail inMotion app gets meals…
The app has been live since May and used by one customer
By Rick Lundstrom
Eco-friendly summer menu comes…
Grease-proof heatable boxes and less water waste are some of the hallmarks of China Airlines' eco-initiatives
By Rachel Debling
Exclusive curated wines come to…
Beginning in August, Japan Airlines will serve an original series of wines to Premium and Economy Class customers
By Rachel Debling
APOT touches down in Perth
Perth was host to three days of socializing and networking this past June when APOT took its…
By Rick Lundstrom
Signature summer drink launches…
"Caribbean Appleton Tropical Breeze" cocktail will be served exclusively on Caribbean Airlines flights between Fort Lauderdale…
By Rachel Debling
