Catering

January 29 2019

Air France announces new à la carte…

Air France's new FAUCHON menu will be available beginning in April

January 24 2019

​Brussels Airlines teams with Chef…

Brussels Airlines' Star Chefs bring Belgian cuisine to the skies

January 23 2019

​New Corporate Chef at Servair

François Adamski will replace Michel Quissac, who is retiring

January 18 2019

dnata opens new catering unit in…

The newest dnata facility in Canberra, Australia, will create capacity for further growth in the capital city

January 14 2019

Virgin Trains courts vegan travelers…

The menu is a first for trains in the UK

January 14 2019

Retail inMotion and Barilla develop…

SplitBox® now flying on Ryanair

January 11 2019

Turkish Airlines signs Flying Food…

The contract currently covers six flights per week

January 10 2019

SAUDIA Bistro service begins on…

The menu previously launched on flights to Paris, London and Manchester

January 7 2019

Winter inspiration found in Icelandair’s…

Snæbjört pale ale now served inflight and in lounges

January 7 2019

Hot handheld snack trio debuts…

En Route has released new exclusive snack pockets that bring together Malay, Chinese and Indian flavors

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