May 31 2022

SWISS offers pre-selection meal…

Passengers can now pre-order up to 36 hours before departure

May 18 2022

SSP expands reach in Spain

Eight new units in Spanish airports

May 8 2022

IATA and ACA update Standard Inflight…

Associations update catering standards

May 4 2022

​Flying Food caters French Bee…

Flying Food caters French Bee at LAX

May 4 2022

SATS' technology in the tropics

The caterer broke ground on a new Food Hub that will add to the company’s reputation

May 4 2022

Regional review: Asia

An update from catering and industry representatives in the region

May 4 2022

Living proof with SkyTender Solutions

SkyTender Solutions plans to debut results of a UNESCO Life Cycle Assessment study at WTCE

May 3 2022

dnata further enhances sustainability…

Solar panels at SIN generate more than 4,300 megawatt hours of green power per year

April 26 2022

SSP and Servy roll out Order@ technology…

More rollouts planned for 2022

April 20 2022

Fiji Airways takes inflight dining…

Fiji Airways introduces Business Class menu from multi-award-winning chef

April 19 2022

Video Clip: WTCE panelists talk…

WTCE panelists discuss meatless meat and alternatives, moderated by PAX International

April 19 2022

SWISS launches food waste reducing…

SWISS to reduce food waste with two initiatives

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