Catering
May 31 2022
SWISS offers pre-selection meal…
Passengers can now pre-order up to 36 hours before departure
May 18 2022
SSP expands reach in Spain
Eight new units in Spanish airports
May 8 2022
IATA and ACA update Standard Inflight…
Associations update catering standards
May 4 2022
Flying Food caters French Bee…
Flying Food caters French Bee at LAX
May 4 2022
SATS' technology in the tropics
The caterer broke ground on a new Food Hub that will add to the company’s reputation
May 4 2022
Regional review: Asia
An update from catering and industry representatives in the region
May 4 2022
Living proof with SkyTender Solutions
SkyTender Solutions plans to debut results of a UNESCO Life Cycle Assessment study at WTCE
May 3 2022
dnata further enhances sustainability…
Solar panels at SIN generate more than 4,300 megawatt hours of green power per year
April 26 2022
SSP and Servy roll out Order@ technology…
More rollouts planned for 2022
April 20 2022
Fiji Airways takes inflight dining…
Fiji Airways introduces Business Class menu from multi-award-winning chef
April 19 2022
Video Clip: WTCE panelists talk…
WTCE panelists discuss meatless meat and alternatives, moderated by PAX International
April 19 2022
SWISS launches food waste reducing…
SWISS to reduce food waste with two initiatives
