Virgin Atlantic and gategroup host master classes at TICKEAT F&B event
Virgin Atlantic Airways and TICKEAT recently hosted a Food & Beverage travel event, spearheaded by Audrey Ceccaldi, Virgin’s Senior Manager F&B and Ancillaries.
At the event, Virgin Atlantic and gategroup hosted Master Classes for existing and potential suppliers.
“Virgin Atlantic’s F&B and Clubhouse team shared insights into the airline’s strategy, food vision and supplier expectations for both onboard and lounge services,” gategroup said in its LinkedIn post about the event.
Kelly O'Reilly, Global Account Director - Virgin Atlantic Airways at gategroup, and Laurent Joalland, Regional Procurement Officer at gategroup, offered guidance on meeting the standards required to become an inflight supplier.
“Suppliers brought their A-game, presenting a dazzling array of flavors and concepts that reflect the passion and dedication they pour into their craft,” gategroup said. “The energy in the room was palpable as together we explored new possibilities for enhancing the in-flight experience!”
gategroup expressed gratitude to Heerum Fleary, Director, TICKEAT, and the team at TICKEAT, Virgin Atlantic, along with gategroup’s partners who made the event a success.
