Passenger Services
Bringing India’s best to the skies…
Indian air catering company TajSATS has been surpassing passenger expectations for decades. PAX International speaks with…
WTCE issue: Firsts with FORMIA
FORMIA introduces two exclusive amenity kit collections for China Airlines with two first time brands
WTCE issue: Tote-ally functional…
A look at the tote bags Etihad and Kaelis have brought to the cabin, combining practicality, style and sustainability
What’s on TAP?
TAP Air Portugal highlights plans for the promising year ahead in this exclusive interview
WTCE issue: Sous vide solutions
Cuisine Solutions is taking its latest sous vide menu creations to WTCE and NRAS this month
WTCE issue: Catering trends ready…
Flying Food Group reflects on its 40th anniversary and ongoing partnership with Starlux while examining trends for 2024
WTCE issue: Calvetti Meats' big…
An in-depth interview with Jamie Calvetti as James Calvetti Meats Inc. celebrates its 50th anniversary
WTCE issue Guest Column: Ambient…
In this guest column, Marc Warde, Special Meal Program Director at Foodcase International, discusses the company’s ambient…
WTCE issue: From chaos to order
An in-depth look at Wexiödisk’s automatic cutlery sorting machine, the ACS400HC
WTCE issue: Galleys, growth and…
In this Q&A, Diethelm Keller Aviation’s CEO, King W Lee, reveals how the company’s recent acquisition and rebranding is going…
WTCE issue: Spotlight on galley…
En Route International highlights its regional galley boxes ahead of WTCE 2024
Qatar Duty Free achieves food safety…
Qatar Duty Free has announced the achievement of its FSSC 22000 certification
