Passenger Services
Air New Zealand brings in "snacksperts"…
The snacks, chosen by "snacksperts" will appear alongside classic favourites on the inflight menu
SSP opens nine units at Abu Dhabi…
The dining options include fast food, healthy food options and a sit-down cafe
Hawaiian Airlines adds Kō Hana…
The local rum distiller's beverages are available on select flights beginning December 1
SAS Group announces management…
Executive VP and Chief of Staff Carina Malmgren Heander to retire
Thai Airways partners with Jim…
The airline and global lifestyle brand are integrating elements of Thai culture into the passenger…
QSAI & ACA update special meal…
The updated guidelines are based on extensive research and surveys to reflect the current state of the industry
Ras Al Khaimah airport unveils…
The lounge is open to passengers flying on all airlines and classes
Qatar Airways introduces organic…
The airline is offering special menu items and curated IFE to celebrate the event
Winners of CATRION International…
APOT announces CATRION International Chefs Competition winners
On location: CATRION cooking competition…
Winners will be announced at the gala dinner on November 27
Services for young travellers in…
dnata operates an exclusive, dedicated unaccompanied minor lounge at Dubai International’s…
FORMIA and Hawaiian debut sustainability…
Hawaiian debuts sustainability kit program