Passenger Services
Lufthansa launches 'Onboard Delights'…
Lufthansa unveils new culinary program for Economy Class
Reduce, reuse, rotable
Suppliers are mastering impressive rotable products as the demand grows
Servair's cosmic creations
Meals for French aerospace engineer Thomas Pesquet were developed in the kitchens of gategroup’s Servair
An inside look at SATS' canteen…
SATS brings touchless service and some well-known dishes to Singapore General Hospital
AirAsia Food expands to Penang,…
AirAsia has been diversifying through the pandemic, launching food delivery service AirAsia…
dnata's plans to waste no more
The Singapore catering unit of dnata has found a unique partner to deal with a food waste issue
Bangkok Air Catering is tactful…
Following the third wave in Thailand, Bangkok Air Catering has all eyes on business-to-consumer revenue in the domestic market
Catering qualms as the industry…
This regional report reviews the state of airlines, caterers and suppliers in Asia
The Concept and Etihad Airways…
UAE-based The Concept and Etihad Airways sign MOU for smart inflight good tray
Newrest to acquire Sodexo business…
Transportation catering and facility management part of the company's plans
Clip unveils CLICK tray
The foldable tray fits compactly into the trolley
BA adds sleep pods at LHR lounge
Airline worked with Restworks on Forty Winks lounge
