October 12 2016  |  Food & Beverage

Frozen Norway Lobster Tail Clusters – Clearwater Seafoods

By Melissa Silva

Wild-caught Norway lobster originates from the cold, clear Scottish waters, It is prized for its delicate flesh and sweet, succulent taste and is a great alternative for crab, North Atlantic lobster or shrimp. Frozen Norway Lobster Tail Clusters are machine-shelled and individually quick frozen into easy-to-use clusters of tail meat. Use tail clusters in a variety of applications, including breaded scampi, sushi, or as a pasta or protein topper. 

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