Airline & Terminal News

May 7 2014

Lufthansa Technik opens third U.S.…

Lufthansa Technik AG has announced the enlargement of its product portfolio and the opening of a third U.S. location

By Melissa Silva

May 6 2014

Cathay Pacific offers news from…

News junkies could find no better refuge than the Cathay Pacific Airways lounge at Hong Kong International Airport.

By Rick Lundstrom

May 6 2014

PHX Sky Harbor offers two-mile…

The Sky Harbor Fitness Trail complements the city of Phoenix FitPHX initiative.

By Tanya Filippelli

May 1 2014

Artistic renderings released of…

The airport’s first terminal is expected to become the world’s busiest airport terminal.

By Tanya Filippelli

April 30 2014

Alaska Airlines continues program…

Beginning May 1, visitors traveling from Oregon on an Alaska Airlines flight can check a case…

By Rick Lundstrom

April 29 2014

New recreation area for passengers…

The new recreation area is the second to open in Munich Airport’s Terminal 2.

By Tanya Filippelli

April 28 2014

ORD reports robust concession sales…

Chicago’s O’Hare International Airport reported an 11.2% increase in concession sales for the month of February.

By Rick Lundstrom

April 24 2014

Newcastle Airport completes first…

The next major phase will begin in autumn 2014, with most work expected to be completed by May 2015.

By Tanya Filippelli

April 23 2014

SSP wins seven-year contract at…

SSP has been awarded a seven-year contract worth €42 million(US$58 million)to run nine outlets at Athens International Airport…

By Rick Lundstrom

April 4 2014

Denver International launches pilot…

Denver International Airport is partnering with Root Down to pilot the airport’s first commercial composting program.

By Tanya Filippelli

April 4 2014

Air China opens two lounges at…

The new lounges include references to Air China's brand colors and specially commissioned Chinese…

By Tanya Filippelli

April 3 2014

Qantas opens new lounge at Hong…

The new multi-million dollar lounge features yum cha trolleys filled with Chinese tea and dim sum dishes.

By Tanya Filippelli

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