Catering
New coffee, cocktails land on Hawaiian
An enhanced beverage menu flies this month
By Rachel Debling
Flying Food Group opens third Hawaiian…
With the addition of its LIH location, FFG now has a network of 21 kitchens stretching from Hawaii to New York's JFK
By Rachel Debling
Hawaiian welcomes new chefs
Hawaiian Airlines' Featured Chef Series will be launching new meals and new talent on June 1
By Rachel Debling
Food and uniforms undergo makeover…
The airline’s new Pau Hāna Café brand will be provided free of charge to Main Cabin
By Rachel Debling
Flying Food Group adds to Hawaiian…
Hawaiian Airlines has chosen Flying Food Group (FFG) Kona to cater seasonal flights between…
By Rick Lundstrom
Flying Food Group earns Hawaiian…
Flying Food Group’s Honolulu unit has earned a Valued Partner Award from Hawaiian Airlines.
By Rick Lundstrom
Hawaiian picks Flying Food Group…
FFG services 24 flights per day for Hawaiian out of Honolulu, where the airline has been an FFG customer since 2013.
By Rick Lundstrom
Hawaiian Airlines to feature five…
Through 2017, dishes by each chef will be featured on a six-month rotation in the First Class cabin of all flights from Hawaii…
By Rick Lundstrom
Hawaiian Airlines names new VP…
Hawaiian Airlines has named Robin Sparling Vice President - Inflight Services. She began work January 13.
By Rick Lundstrom
Hawaiian plans Extra Comfort section…
Next year, Hawaiian Airlines will be offering a new class of seats and cabin service that offers more legroom and other amenities.
By Extra Comfort
Hawaiian Airlines plans evening…
Hawaiian Airlines plans a September evening of culinary creations featuring the bounty of the…
By Rick Lundstrom
HMSHost partners with Hawaiian…
HMSHost announced today it will prepare and deliver meals to be served onboard Hawaiian Airlines flights, beginning with…
By Rick Lundstrom
