Passenger Services

January 29 2019

Air France announces new à la carte…

Air France's new FAUCHON menu will be available beginning in April

By Rachel Debling

January 24 2019

​Brussels Airlines teams with Chef…

Brussels Airlines' Star Chefs bring Belgian cuisine to the skies

By Rick Lundstrom

January 23 2019

BA's World Traveller Plus undergoes…

Changes to BA's Premium Economy Cabin are part of its £6.5 billion investment plan

By Rachel Debling

January 23 2019

​New Corporate Chef at Servair

François Adamski will replace Michel Quissac, who is retiring

By Rick Lundstrom

January 18 2019

dnata opens new catering unit in…

The newest dnata facility in Canberra, Australia, will create capacity for further growth in…

By Rick Lundstrom

January 16 2019

​gategroup invests in Israeli venture…

Cockpit Innovation focuses on cutting-edge digital travel and aviation

By Rick Lundstrom

January 14 2019

Virgin Trains courts vegan travelers…

The menu is a first for trains in the UK

By Rachel Debling

January 14 2019

Retail inMotion and Barilla develop…

SplitBox® now flying on Ryanair

By Rick Lundstrom

January 11 2019

​SriLankan Airlines offers VR headset…

​SriLankan Airlines has partnered with Skylights at the Serendib Lounge

By Rick Lundstrom

January 11 2019

Turkish Airlines signs Flying Food…

The contract currently covers six flights per week

By PAX International

January 10 2019

Gulf Air plans five-year move to…

Move follows new livery and brand identity launched last year

By Rick Lundstrom

January 10 2019

SAUDIA Bistro service begins on…

The menu previously launched on flights to Paris, London and Manchester

By Rachel Debling

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