February 3 2014  |  Airline & Terminal News

Dublin Airport opens barista coffee outlet in Terminal 1

By Tanya Filippelli

Dublin Airport has opened a new barista coffee outlet for passengers in Terminal 1.

The Leopold Bar and Coffee House, operated by Kylemore Services Group (KSG), is located on the site of the former Cu Bar.

“The new outlet enhances the offering to T1 passengers,” said Sinead Coyne, Dublin Airport Authority’s concessions relations manager. “It’s bright and spacious with much more light. There is family friendly seating and the back wall area has been opened up so customers can now see out to the airfield.”

The new barista coffee counter will add to Leopold’s existing bar and food service. 
The outlet will offer passengers a full bar and coffee service with a selection of takeaway sandwiches, toasted paninis, breakfast bagels, porridge and lunchtime specials.

KSG group operation manager, Martina Young, said Leopold was “a contemporary modern environment offering best in class in barista coffee, fresh baked pastries and seriously good sandwiches handmade fresh every day, with a dual blend coffee offering and a range of speciality teas, cold beverages and alcohol.”

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