Three join En Route International
En Route International announced today three new appointments to support the company’s global innovation and growth plans.
Stephen Nosowski joins the UK-based head office as Head of Operations. He will be responsible for all global operations teams to drive through improvements in the operations systems, processes and policies. He has spent nine years with grocery chain Tesco where he held various senior supply chain and logistics positions.
En Route in the U.S. welcomes two senior managers to its Atlanta-based office. Paul Weppner has joined En Route as Innovation – New Product and Supplier Development Manager, USA.
Previously, Weppner was Culinary Director at Ping Pong USA and Executive Chef at Sara McGregor Capitol Catering.
Annelyss Maguire is appointed as Business Development Manager, USA. She has has a background in catering, hospitality and events management and has owned her own business.