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November 30, 2007



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Welcome to the November 30th edition
of the PAX International e-newsletter!

Rick Lundstrom
rick@pax-intl.com


For product information please send to our Product editor

Hibah Noor
hibah@pax-intl.com




LSG Sky Chefs to sell Spain units to Newrest
Shares in five kitchens that handle airline catering and industry food services in Spain will be sold by LSG Sky Chefs Europe Holdings to Newrest Servair S.L. the two companies announced November 20

UPDATED 30 November 2007




A380 makes stop at MSP
Though Airbus Industrie did not bill the arrival November 27 of the A380 at Minneapolis/St. Paul International Airport as a sales call, officials at the airframe company made it clear that it considers hometown carrier Northwest Airlines a nice fit for the big aircraft
UPDATED 30 November 2007

ITCA Dubai in focus
Australia’s halal connection
In addition to being the world’s largest exporter of meat and livestock Australia has taken an active role in supplying halal compliant products

UPDATED 30 November 2007

Servair expands in Africa
Douala, Cameroon is the location of Servair’s eighth and latest unit to open on the African continent
UPDATED 30 November 2007

Spirit teams with Oakfield Farms for buy on board snacks
Spirit Airlines rolled out two new snack kits in October featuring Oreo Cookies and Rice Krispies Treats from Oakfield Farms and Harvey Alpert & Company
UPDATED 30 November 2007

Portion cut meats now available through D&F and Calvetti partnership
D&F Marketing, Inc. and James Calvetti Meats, Inc. recently announced their partnership to serve the airline industry, effective in October
UPDATED 30 November 2007




Alpha wins retailer honors from AOA
An association that represents more than 70 of the United Kingdom’s airports gave Alpha Retail its Best Retailer award for the company’s duty free store at Birmingham International Airport

UPDATED 30 November 2007




Wagon-Lits to cater new Madrid-Barcelona service
The new high-speed rail service from Madrid to Barcelona operated by Renfe Operadora will be catered by Compagnie des Wagons-Lits the caterer announced last month

UPDATED 5 November 2007

HAL ups investment for Signature program
Holland America Line’s program to expand activities and amenities on board has investments approaching half a billion dollars with the launch as the ms Prinsendam leaves dry dock the middle of next month

UPDATED 5 November 2007

NCL teams with cooking magazine
One of the most widely read cooking magazines in the United States, Cooking Light, will continue working with Norwegian Cruise Lines to board more healthy choice meals starting in 2008

UPDATED 5 November 2007



Matrix de Vries will join the U.K. logistics company Pourshins December 1 as the company’s business development manager
UPDATED 30 November 2007




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